DINNER
Served Daily 4 pm - close
The dining experience at Jimmy’s Osteria starts with fresh baked artisan breads and seasonal soup with every entree. We pride ourselves on keeping everything fresh and we will be changing the flavor profiles on the menu on a seasonal basis. Please enjoy our fall selections.
SEASONAL SPECIALTIES
Lamb Osso Bucco $35
Tender Lamb Shank Braised on a Red Wine Sauce, Peppers, Onions, Served on a Bed of Gnocchi
Ribeye Steak $36
Carmelized Onions, Rich Chianti Ragu, Fresh Vegetables, Mushroom Risotto
Lobster & Seafood Raviolis $34
Lobster, Crab, Scallops, Shrimp in a Vodka Cream Sauce
Pesce Del Giorno $35
Chilean Sea Bass Braised and Topped with Puttanesca Sauce on a Bed of Mushroom Risotto
Mushroom Risotto $23
Four Types of Mushrooms - Crimini, Porcini, Button and Chantrele - in a Creamy Risotto Parmesan Reggiano Cheese
ANTIPASTI SALADS
Caprese Burrata $13
Vine Ripe Tomatoes, Fresh Basil, Mozzarella, Burrata, Pesto, Balsamic Vinaigrette, Crostini
Grilled Caesar Salad $12
Romaine Hearts, Grilled with Olive Oil, Parmesan Reggiano, Egg, Garlic Parmesan, Pepita Peppers, Italian Bread Crumbs, Caesar Dressing
Jimmy's House Salad $12
Greens, Romaine, Cucumber, Red Onion, Pepperoncini, Sun Dried Tomatoes, Cherry Tomatoes, Asiago Parmesan Cheese, Toasted Pinon Nuts, Crispy Prosciutto, Red Wine Vinaigrette
Seasonal Salad $12
Mixed Greens, Kale, Spinach, Apples, Walnuts, Roasted Butternut Squash, Pomegranate Seeds, Montrachet Cheese, Creamy Walnut Lemon Dressing
Red and Yellow Beet Salad $13
Red and Yellow Beets, Baby Greens, Arugula, Romaine, Fennel, Pepita Peppers, Crumbled Goat Cheese, Sliced Almonds, Naval Orange Segments, Citrus Vinaigrette
MACARONI
All entrees served with seasonal soup. Add house salad to any entree $8, half $4.
Bolognese $19
Red Meat Sausage Ragu, Egg Noodles
Linguine with Meatballs & Sausage $16
Linguine Marinara $14
Linguine with Red or White Clam Sauce $22
Baby Clams, White Wine, Garlic, Italian Spices, Marinara or White Cream
Linguine Primavera $20
Sun Dried Tomatoes, Artichoke Hearts, Fresh Asparagus Tips, EVOO and Parmesan Reggiano
Fettuccine
Alfredo $18
Fettuccine Egg Noodles Coated with Creamy Parmesan Cheese Sauce
Carbonara $20
Fettuccine Egg Noodles, Fresh Side Pork, Garlic, Parmesan Cream Sauce
Cacciatore $20
Fettuccine Egg Noodles, Parmesan Cream Sauce, Prosciutto, Mushrooms, Peas
Amatriciana (Very Spicy) $20
Fettuccine Egg Noodles, Fresh Side Pork, Tomato Sauce, Onions, Mushrooms, Crushed Red Pepper
Di Mare $30
Fettuccine Egg Noodles, Creamy Parmesan Sauce, Shrimp, Scallops and Lobster
PRIMI COURSE
FREDDI
Antipasto & Formaggi $18
Gorgonzola, Parmesan, Brie, Local Honey, Seasons Jams, Nuts, Fruits, Antipasto Meats, Prosciutto, Cappicola, Salami, Crostini, Crackers
Insalada Di Fruitti Di Mare $15
Fresh Grilled Squid, Shrimp, Scallops, Marinated Served Cold with Garlic Ciabatta
CALDI
Lamb Pops (3) $19
Mint, Cucumber Yogurt Sauce, Grilled Seasoned New Zealand Lamb Chops
Calamari $19
Crispy Calamari, Lemon Aioli, Spicy Marinara
Scampi Romano (4) $16
Garlic Butter, Romano Cheese, Parsley
Scampi Picante (4) $16
Spicy Marinara, Romano Cheese, Fresh Basil
Mussels Marinara $17
Rich Tomato Broth, Garlic, Parsley, Pepper, White Wine, Garlic Butter Ciabatta
Baked Oysters Italiano (6) $19
Baked Oysters, Italian Bread Crumbs, Crispy Prosciutto, Garlic Hollandaise Sauce, Parmesan Cheese
Arancini $14
Arborio Rice Rolled in Italian Breadcrumbs and Spices with Mozzarella and Provolone Cheese in a Bed of Marinara
SPECIALTIES
All specialty entrees served with seasonal soup and side of Linguine Marinara .
Add house salad to any entree $8, half $4.
Scallopini - Veal $30 Chicken $27
Butter, Lemon, White Wine, Lightly Breaded Mushrooms
Picatta - Veal $30 Chicken $27
Butter, Lemon, Capers, White Wine, Parmesan
Parmigiana - Veal $30 Chicken $27
Lightly Breaded and Baked with Marinara, Mozzarella
Saltimbocca - Veal $30 Chicken $27
Stuffed Veal or Chicken with Prosciutto, Asiago Cheese, Dijon, White Wine, Parmesan Reggiano